不同浓度海藻酸、氨基酸、腐殖酸叶面肥对灰枣叶片性状及果实品质的影响

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South-central Agricultural Science and Technology ›› 2026, Vol. 47 ›› Issue (8) : 52-57. DOI: 10.26995/j.cnki.issn2097-2083.2026.08.011

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